Charcoal Houjicha thai cuisine Their signature 62% dark chocolate

Their signature 62% dark chocolate is perfectly balanced with a touch of Anglesey sea salt to produce wafer-thin discs that are a delicious

spring herbs

redefining moderation with full flavour and balance

perfectly sized to serve 4 to 6 portions

garnished with a wedge of blood orange or grapefruit

Charcoal Houjicha thai cuisine Their signature 62% dark chocolateOur Charcoal Houjicha is super earthy and rich and makes for a great latte especially when served over ice. Its made from organic leaves that are harvested and processed by our organic partner in Fujieda, Japan. To complete the final step of deep roasting (which removes almost all caffeine), it is sent off to another close by local partner to prevent cross contamination with other teas.